A fruit laden tin-form sourdough loaf with premium certified organic dried fruits and pulped oranges. Superb toasted and great with soft cheese or quality preserves. Available as an economical cater sized loaf for cafes offering higher yield.
Ingredients:
Certified Organic flour (white wheat flour, wholemeal wheat flour and stoneground sifted wheat flour)
Filtered water
Certified Organic sultanas
Certified Organic sourdough culture
Certified Organic whole orange
Certified Organic currants
Certified Organic dried apricots
Certified Organic spices
Natural sea salt
Natural Vitamin C
