Our best selling loaf, the Southern Casalinga, is a great general purpose, rustic style loaf. Baked on the stone hearth it has a light, moist crumb and a tasty caramelised crust. Great for sandwiches or toast.
Ingredients:
Certified Organic flour (white wheat flour and stoneground sifted wheat flour)
Filtered water
Certified Organic sourdough culture
Natural sea salt
Natural vitamin C